Type: Year
Bottling Date: May 15th 2019
Aging: four years and half in oak barrels medium average (3.000 lts maximum)
Refinement: six months in the glass
Produced Bottles: 7.000
Alchool: 14,5°
Description: vino rosso fermo
Plenty of dust and ripe fruit, such as dried redcurrants, strawberry jam and raspberry fool. Lots of mahogany and old piano, too.
Decadent with dark-chocolate flavors and rustic tannins, but there’s a fine line of acidity to drive this to a tidy if silty finish. Drink from 2025.
(Suckling 93 score)